WINTER IN JAPAN

By PTMY · at PTMY · 2021

Ingredients

• Rose Petal
• 25ml Roku Gin
• 20ml Cocchi Rosa Vermouth
• 20ml Plum Sake
• 5ml Rose Syrup
• 1 Wedge Fresh Lime (Squeezed)

Method

Stir + Strain

Garnish

Paper Crane

Glassware

Nick & Nora