LV HospitalityNewcastle Cocktail Archive

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Spicy Pineapple Cooler

By PTMY · at PTMY · Historical Cocktail List

Ingredients

  • The Boutique-Y Pineapple50
  • Mint10
  • Lime
  • Muscavado Sugar10
  • Ginger Beer0.5
  • Jalapeno2/3 pieces
  • Strawberry Bramble
  • RocksWET S & S
  • Strawberry and drizzle of Balasmic GlazeCubed
  • Ford Gin50
  • WF Strawberry Syrup10
  • Lemon Juice20
  • Fraise & Balasmic drizzle10
  • Yuzu Ink Sour
  • CoupeDRY & WET SS
  • SamphireCubed
  • Dr Squid35
  • Citrus Sake20
  • Lemon20
  • Gomme20
  • Margaritas Month
  • Bloody Ginger Margerita
  • CoupeShake + F. Strain
  • Pegged Blood Orange & Thyme SprigNo Ice
  • Aperol10
  • Kings Ginger10
  • Jose Cuervo30
  • Fresh Orange2 wedges 25ml worth
  • Blood Orange Syrup15
  • Winter 2025 Temp Card
  • Rose Mulled Wine
  • CupSoup Kettle
  • Cinnamon & GrapefruitHot
  • Grenache Rose75
  • Christmas Syrup15
  • Water15
  • Cranberry Juice125
  • MARY PHILIPS35
  • Crumble Sour
  • RocksDBL Shake & Strain
  • Crumble BreadCubed
  • Sailor Jerrys30
  • Chambord20
  • Lemon15
  • Cherry Syrup20
  • Miracle FoamerQUANTITY UNREADABLE (source data corrupted)
  • Autumn 25 Seasonal Card
  • Marshmellowed Out
  • RocksStir
  • Flamed Marshmellow FoamCubed Ice
  • Stolli Caramel30
  • Kahlua20
  • Cacao Creme10
  • Marshemellow Cream25
  • How ’Bout Them Butterscotch Apples
  • CoupeShake & Strain
  • Apple SlicesNo Ice
  • Smirnoff vanilla30
  • Teichenne butterscotch20
  • Apple syrup20
  • Apple juice25
  • Lime juice25
  • Lime cordial10

Method

Build & Churn

Garnish

Banana Leaves & Dehydrated Pineapple

Glassware

Hiball

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