Hendrix

By Menu written by James, in collaboration with Chris Resant · at MSA · unknown

Ingredients

• Tequila25ml
• Cointreau25ml
• Pear Funkin25ml
• Lime Juice25ml
• Gomme12.5ml
• Fresh Basil

Method

Build and churn

Garnish

Pear Chevron

Glassware

Collins