LV HospitalityNewcastle Cocktail Archive

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Forest Floor

By Menu written by James, in collaboration with Chris Resant · at MSA · unknown

Ingredients

  • Scotch37.5ml
  • Frangelico12.5ml
  • Orgeat12.5ml
  • Lemon Juice12.5ml
  • Egg White1
  • Angostura BittersDash

Method

Shake and strain

Garnish

Lemon Twist

Glassware

Rocks

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