Duck al'Orange

By House / unattributed · at Tokyo Bar · 2014

Ingredients

• Belvedere Vodka37.5ml
• Quaker's Falernum12.5ml
• Aperol5ml
• Campari5ml
• Lemon Juice12.5ml
• Caster Sugar1 barspoon

Method

Shake and strain

Garnish

Orange Flambé

Glassware

Martini