LV HospitalityNewcastle Cocktail Archive

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Bloody Mary

By House / unattributed · at Tokyo Bar · 2013

Ingredients

  • 1 Lemon Wedge
  • 2 Twists of Black Pepper
  • Pinch Celery Salt
  • 2-8 Dash Tobasco (How Hot)
  • 2-4 Dash Worcestershire Sauce (How Hot)
  • Skyy50ml
  • Tomato Juice100ml
  • Bsp Horseradish (Optional)
  • 4 Basil Leaves (Optional)

Method

Roll

Garnish

Lemon Wedge & Pepper

Glassware

Collins

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