Blackberry Daisy
By PTMY · at PTMY · 2017
Ingredients
- Mataxa 5 star greek brandy35ml
- Roots Mastiha liqueur10ml
- Fernet Branca5ml
- Viceroy Grenadine5ml
- Lemon Juice15ml
- Fresh Blackberries4 or 5
Method
Shake all ingredients and strain over cubed ice into rocks glass
Garnish
Lemon twist and
Glassware
Pineapple